Jam Kerja: Senin - Jumat- 08.00 - 17.00 WIB

Kategori: Makanan

TRAINING ADVANCED CATERING & ACCOMMODATION MANAGEMENT

TRAINING ADVANCED CATERING & ACCOMMODATION MANAGEMENT

TRAINING ADVANCED CATERING & ACCOMMODATION MANAGEMENT DESKRIPSI REGULER TRAINING MANAJEMEN CATERING LANJUTAN Training Advanced Catering…
TRAINING INSPEKSI HIGIENE SANITASI MAKANAN

TRAINING INSPEKSI HIGIENE SANITASI MAKANAN

TRAINING SKEMA KLASTER INSPEKSI HIGIENE SANITASI MAKANAN TRAINING INSPEKSI HIGIENE SANITASI MAKANAN DESKRIPSI REGULER TRAINING…
TRAINING PENERAPAN HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP) PADA PENGELOLAAN MAKANAN

TRAINING PENERAPAN HAZARD ANALYSIS CRITICAL CONTROL POINT

TRAINING PENERAPAN HAZARD ANALYSIS CRITICAL CONTROL POINT (HACCP) PADA PENGELOLAAN MAKANAN DESKRIPSI REGULER TRAINING PENERAPAN…